Tag - Nutrition

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Artificial Insemination in Dairy Cattle, a Technology Tool for Genetic Improvement, and Increased Milk Production in the Rwandan Context

In Rwanda, the livestock sector, especially dairy cattle farming, contributes substantially to food and nutrition security, poverty reduction, and farmer income generation. Despite successes in cattle production systems, farmers and technicians encounter several challenges that impede the full expression of cattle’s performance. The main hindrances to full expression are inadequate cattle breeding management (including genetics...

US-funded project backs nutrition research in Laos

Catholic Relief Services (CRS) and the Ministry of Health have signed a Memorandum of Understanding for a new project "Applied Nutrition Research Capacity Building (ANRCB)." This project is funded by the US Agency for International Development (USAID) through its LASER PULSE programme led by Purdue University. Read the full story at vientianetimes.org.

Strengthening Nutrition Research in Laos

WEST LAFAYETTE, Ind. – A four-year project will seek to alleviate malnutrition in the Lao People's Democratic Republic by helping to strengthen its research capabilities. The project is being supported by USAID's (the United States Agency for International Development) Long-Term Assistance and Services for Research (LASER) Partners for University Led Solutions Engine (PULSE) consortium. The initiative will...